Wash apples thoroughly, then core and slice them. Though you can peel the apples if you prefer, there is no need to do so. The thinner you slice the apples the quicker they will cook through.
Mix all remaining ingredients together in a separate bowl
Place apples in one layer, in a 9x13 baking pan
Pour mixed topping over apples and spread evenly
Bake uncovered at 375 degrees, for 30-40 minutes, until apples are cooked through
Keyword apple, apple crisp recipe, apple dessert, dessert, Fall Dessert, simple apple crisp